“Tapioca pearls, or bobas, are made through baking of cassava root starch. The original tapioca pearls are of white colour, which are transformed into various colours by adding several ingredients. Ingredients:
tapioca starch 41,45%, corn starch, water, thickener (E412), preservative (E202, E202ii), coloring agent (E150d (sulphite)), flavour”