Olive Oil Seasoned Seaweed Jaban (also known as Gim-jaban) is a popular Korean savory snack and rice topper. Unlike flat roasted seaweed sheets, Jaban consists of shredded seaweed flakes that have been stir-fried until light and incredibly crispy. Seasoned with premium olive oil, a touch of sugar, and sea salt, these flakes offer a perfect balance of salty, sweet, and nutty flavors with a clean, toasted finish.