“MOLTO CROISSANT WITH COCOA 98GR is a double-filled croissant with cocoa cream and vanilla cream, without preservatives, colorings and hydrogenated fats, made from wheat flour, vegetable oils, sugar and other ingredients, with the cocoa filling containing 7% skimmed cocoa powderIngredients:

Dough: wheat flour, vegetable oils (palm oil, sunflower oil, rapeseed oil), sugar, glucose-fructose syrup, yeast, salt, stabilizer (mono- and diglycerides of fatty acids), vanillin, acidifier (citric acid), milk proteins.

Cocoa cream filling (16.5%): sugar, palm oil, skimmed cocoa powder (7%), dextrose, skimmed milk powder, emulsifier (polyglycerides of fatty acids), ethyl alcohol, vanillin, thickener (sodium alginate).

Vanilla flavored cream filling (16.5%): sugar, palm oil, skimmed milk powder, dextrose, egg yolk powder, emulsifier (polyglycerides of fatty acids), stabilizer (cellulose gum), acidifiers (sodium dihydrogen pyrophosphate, phosphoric acid), ethyl alcohol, vanilla flavoring, lactose (milk).

Produced in a factory that handles as raw materials: eggs, peanuts, almonds, pistachios, pecan nuts, sesame seeds, celery..  NUTRITIONAL VALUE PER 100g – NUTRITION FACTS PER 100g
Energy value: 1883kj / 451kcal
Proteins: 6g
Carbohydrates / Total Carbohydrates: 43g
Sugars: 17g
Fat: 28g
Saturated: 14g
Salt: 0.4g”