Enjoy the deep, savory richness of traditional soy sauce without the gluten. DSB Gluten-Free Soy Sauce is expertly crafted for those with celiac disease, gluten sensitivities, or anyone following a wheat-free lifestyle. Unlike standard soy sauces that use wheat as a fermenting agent, this version uses a specialized process to deliver that classic “umami” punch while remaining 100% gluten-free.