A bulk 18kg (approx. 40lb) industrial-sized bag of premium glutinous rice, also known as sticky rice or sweet rice. It is characterized by its opaque grains and high amylopectin content, which gives it a distinctively sticky, chewy texture when steamed. It is the essential ingredient for traditional Asian dishes like Thai Mango Sticky Rice, Japanese Mochi, and various dim sum dumplings.

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