Datu Puti Soy Sauce 1L is a Filipino condiment made from premium fermented soybeans, wheat, and salt, known for its rich, savory umami flavor and deep color. It is a versatile staple in Filipino households, used for cooking, marinating, dipping, and as a flavor enhancer in dishes like adobo and stir-fries. The 1-liter size provides an ample supply for everyday culinary needs. water, hydrolyzed soybean protein, iodized salt (salt, potassium iodate), caramel color, monosodium glutamate, citric acid, 0,1% potassium sorbate, disodium inosinate, disodium guanylate, fd,c yellow no, 5, fd,c yellow no, 6 and fd,c yellow and fd,c red no, 40