“Agrino Fine Lentils (Φακές Ψιλές), specifically identified as Farsala lentils due to the text “”Σιτόχωρο Φαρσάλιν”” (Sitohoro Farsalon) on the label.
Description of Agrino Fine Lentils (Φακές Ψιλές):
Origin: These fine lentils are cultivated in the fertile plains of Greece, particularly known for the Farsala region in Larisa, which is renowned for its pulse production.
Nutritional Value: They are a nutritious choice, naturally rich in protein, fiber, and iron, and are considered a superfood due to their content of plant fiber, carbs, phosphorus, calcium, and B complex vitamins. “