Longkou Vermicelli, 250g, is thin, transparent noodles perfect for soups, stir-fries, and spring rolls.
Made from high-quality mung beans, it delivers a smooth texture and light, delicate taste.
Quick and easy to cook, it absorbs flavors beautifully for a delicious meal every time.
Ideal for home cooking or professional use, it brings authentic Asian culinary experience to your table.