A Mars chocolate bar is a confectionery with a combination of soft nougat and creamy caramel, all covered in rich milk chocolate. First created in 1932 by Forrest Mars, Sr., it is known for its blend of textures, from the soft nougat and smooth caramel to the satisfying outer layer of milk chocolate.
Key CharacteristicsINGREDIENTS: SUGAR, GLUCOSE SYRUP, SKIMMED MILK POWDER, COCOA BUTTER, COCOA MASS, SUNFLOWER OIL, MILK FAT, LACTOSE AND PROTEIN FROM WHEY (FROM MILK), WHEY POWDER (FROM MILK), PALM FAT, FAT REDUCED COCOA, BARLEY MALT EXTRACT, EMULSIFIER (SOYA LECITHIN), SALT, EGG WHITE POWDER, MILK PROTEIN, NATURAL VANILLA EXTRACT, MILK CHOCOLATE CONTAINS MILK SOLIDS 14% MINIMUM,