Mama Sita specialises in high-quality Filipino spice pastes and sauces that taste like they are homemade. Filipino cuisine has both Spanish and Chinese influences. The sweet and sour sauce originates from Hunan province in southeast China. Here, the sauce is served in small bowls as a dip for meat and fish. Mix Mama Sita’s Sweet and Sour Sauce Mix (Escabeche) with pineapple juice or water and serve with spring rolls, prawn skewers or empanadas
Nutritional values per 100 g / ml
Energy Kj
1568 kj
Energy Kcal
375 kcal
Energy Fat
0.7 g
Carbo Hydrates
92 g
Sugars
80 g
Protein
0.6 g
Salt
3.85 g