Thai Sweet Chili Sauce is a popular condiment originating from Thailand, known for its balanced combination of sweet, tangy, and mildly spicy flavors. It’s typically made from a blend of red chili peppers, garlic, sugar, vinegar, and salt, creating a glossy, syrupy sauce with visible chili flakes and bits of garlic. Sweet and mildly spicy with a garlicky tang. Smooth and slightly thick with suspended chili flakes and garlic. Bright red to orange-red. Dipping sauce for spring rolls, chicken, seafood, and fried appetizers Marinade or glaze for grilled meats.Flavor enhancer in stir-fries or noodle dishes