“Golden Lion vermicelli is a brand of dried rice noodles,. The vermicelli is typically thin, gluten-free, and made from rice flour and water. It is a popular ingredient in many Asian cuisines. Rice vermicelli: This version is made from rice and water and is known for its mild flavor.
Bean vermicelli (Mung bean starch): Golden Lion also produces a type of glass noodle, sometimes labeled as Lungkow Bean Vermicelli, which is made from mung bean starch and has a distinct texture.
Typical characteristics
Ingredients: Ingredients vary based on the noodle type, but common components are rice flour and water (for rice vermicelli) or mung bean starch (for bean vermicelli).
Dietary information: Golden Lion noodles are known to be vegan-friendly and gluten-free.”